The Royal Australian Chemical Institute's magazine for and about the chemical science professions
The Royal Australian Chemical Institute's magazine for and about the chemical science professions
Ian Linney shares his perspective on finding protein targets for drug discovery programs.
These fascinating facts about the chemistry of teeth make for perfect conversation next time you’re in the dentist’s chair – if you can get a word in.
From Phoenician times to the present day, biofouling has been a challenge to the operation of marine vessels.
Lewis structures are a key concept in chemistry education because they can be used to predict molecular geometries, relative bond lengths and...
Lewis structures are a key concept in chemistry education because they can be used to predict molecular geometries, relative bond lengths and...
Antioxidants seem to be everywhere: in superfoods and skincare, even chocolate and red wine. Products that contain antioxidants are marketed as...
Thermal conductivity What do you notice when you open your dishwasher after it has just finished and is still hot? The plastic containers are...
In the first article, I outlined the origin and the theoretical foundation of the p-value in scientific analysis. In this second and last part,...
Our research suggests that it is and that we’ve been measuring soil acidity wrong for years. This could have big implications for our...
The consumption of red wine, especially wines high in polyphenols, can lead to discolouration of the teeth. There are plenty of almost...
A couple of years ago, I was contacted by English chemists who are preparing a biography of the English chemist Henry Enfield Roscoe. In...
Desalination using conventional pressure-driven membranes for filtration has a number of drawbacks, including the need to overcome high osmotic...
Charge transfer is the simplest chemical reaction, underpinning solar cells, batteries, photosynthesis, combustion, corrosion and molecular...
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